In article >, "cshenk" >
wrote:
> "Omelet" wrote
> > "cshenk" wrote:
>
> > Ok, I'll look for it next time I hit the asian market. Thanks!
> > I have dried seaweed on hand, but no dried fish.
>
> No worries! You can add several of the smaller packs to a small pill
> bottle/ziplock baggie or something and use it just like the big box. That
> lets you 'try it' for about 2.50$. It doesnt go bad. I sometime adjust it
> by adding dried seaweed to it and simmer barely for a bit but then, I was
> used to the restraunt fancy adjustments as well as my own.
>
> > I've not yet been brave enough to try to use dried fish and shrimps from
> > MT. Just dried mushrooms and seaweed. <g>
>
> Smile, take it easy step by step. Those other things arent going away.
I know. :-) What I've been doing is attempting to try one new food per
visit to the asian market, even if I cannot read the label. <g>
I've found the 'net and the store cashiers to be helpful.
--
Peace! Om
"Human nature seems to be to control other people until they put their foot down."
--Steve Rothstein
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