Favorite appetizers from the Mediterranean shores?
Bob Terwilliger > wrote:
> What are some favorite appetizers from that region?
- hummus
- patatas bravas
- baba gannouj, or patlican salatasi, or patlican ezmesi, or caviar
provençale
- some kind of pté
- crostini
- mousse di prosciutto (cotto)
- pinzimonio/cazzimperio
- anchoïade
- champignons à la grecque
- ratatouille or caponata
- céleri-rave à la sauce moutarde/céleri rémoulade
- khiar bi laban or tsatsiki
Victor
|