Many years ago I had what I believe was lamb shoulder at a Greek
resturant; I'm trying to duplicate what I had. I recall it was
spherical shaped, about3" in diameter.
I went to a local butcher and asked to see a lamb shoulder and he
showed me something that looked like a leg of lamb.
Can someone suggest where the descrepency between what I was expecting
and what the butcher showed me might have been? - Mike