On Sun, 07 Mar 2010 17:21:56 -0600, Omelet wrote:

> In article >,
> "cshenk" > wrote:
>
>>
>> Both work for me and are our general oil used for everything. I mix it with
>> butter in many cases where I need the cholestrol reduction and it works
>> well.
>
> I use straight Olive oil most of the time, but there are some dishes
> where I do mix the two. I agree they are compatible. ;-d I also use
> grapeseed oil. I used to use a lot of coconut oil but have ceased that.
> It is just too sweet. And the health benefits are questionable...

what changed your mind? or am i misremembering that you once touted the
health benefits of coconut oil? (maybe you just said it wasn't the slow
death that some people claim.)

your pal,
blake