In article >,
sf > wrote:

> On Mon, 08 Mar 2010 16:59:38 -0600, Omelet >
> wrote:
>
> > <laughs> Last time I bought it, it was $7.00 per gallon. It's commonly
> > used around here for deep frying turkeys.
>
> Aha. That explains it. Not much deep frying of turkeys where I live.
> I had to travel all the way to Sacramento to have it for the first
> time. Other than my sister, who lives in Wisconsin, that's the only
> person I know who does it. I don't even know if my sister has the set
> up. Maybe she goes over to a friend's place.

I don't own a setup but have considered it. Just have not wanted to
spend the money on the propane burner, tank and pot to do it. It's also
very dangerous and needs to be carefully monitored and kept FAR away
from the house. One also needs to keep a fire extinguisher handy!

I have eaten it tho' and it's quite delicious.
--
Peace! Om

"Human nature seems to be to control other people until they put their foot down."
--Steve Rothstein

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