Lamb seasoning
sf wrote:
> On Thu, 11 Mar 2010 08:13:07 +0200, ChattyCathy
> > wrote:
>
>> Never understood why lamb is so expensive in the USA... Must be
>> thousands of cattle ranchers there - and AFAIAA, if you can raise
>> cattle you can raise sheep on the same grazing land - because lots of
>> farmers 'round here raise both... However, lamb/mutton is still a
>> (little) bit cheaper than beef.
>
> I guess you're not familiar with the range wars of the 1800's in the
> USA.
>
'Fraid not. <goes off to google>
--
Cheers
Chatty Cathy
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