Silvar Beitel wrote:
> Went to my library's used book sale this morning, bright and early,
> and grabbed a small stack of cookbooks. Spent a whopping $9. I was
> in and out in ten minutes - you gotta work fast 'cause the used book
> sellers show up in force and practically inhale books - a guy picking
> through the cookbooks next to me already had at least 50 books stacked
> up in "his" corner. But I digress.
>
> There was a booklet called Quick and Easy Casseroles. "Over 100
> superb recipes! Most are ready to bake in 15 minutes or less!"
>
> Well, OK, I like casseroles, so I snarfed it up. On returning home, I
> noticed the can of Durkee French Fried Onions next to the dish on the
> cover picture. Sure enough, every one of those 100 recipes has Durkee
> French Fried Onions in it. (You know, those fairly disgusting canned
> things that top the "standard" Thanksgiving green bean casserole,
> which of course is in this booklet.)
>
> So I'm out 50 cents :-)
>
> --
> Silvar Beitel


Can you just substitute buttered bread crumbs?

Bob