On Fri, 12 Mar 2010 07:45:58 -0800 (PST), Silvar Beitel
> wrote:

> Well, OK, I like casseroles, so I snarfed it up. On returning home, I
> noticed the can of Durkee French Fried Onions next to the dish on the
> cover picture. Sure enough, every one of those 100 recipes has Durkee
> French Fried Onions in it. (You know, those fairly disgusting canned
> things that top the "standard" Thanksgiving green bean casserole,
> which of course is in this booklet.)
>
> So I'm out 50 cents :-)

I don't use canned fried onion rings, but I put some on half the
casserole the last time I made my version of the green bean casserole
(because my son likes it that way) and it wasn't bad. It's not a
horrible product, I just don't have any use for canned onion rings.

--
I love cooking with wine.
Sometimes I even put it in the food.