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On 03 Nov 2003 18:20:06 GMT, ospam (DJS0302) wrote:

>>Also, store bought baked goods have ingredients lists on them. So people
>>with allergies have a better chance of avoiding something that'll cause a
>>reaction.
>
>So what's to stop someone from using a used container from a store to transport
>something homemade? I could easily buy a package of cookies from the bakery
>department at Kroger, save the container, and use the leftover container to
>hold cookies I've made. If they're worried about listing ingredients on
>everything then what about church picnics? We always have a cake wheel at our
>church picnic and the overwhelming majority of the items consist of homemade
>goods.

*shrug* If this were the sort of thing that worried me, I just wouldn't buy
anything that wasn't clearly "factory sealed".

--
Siobhan Perricone
"Who would have thought that a bad Austrian artist who's obsessed with the human physical ideal could assemble such a rabid political following?"
- www.theonion.com