View Single Post
  #21 (permalink)   Report Post  
Posted to rec.food.cooking
zxcvbob zxcvbob is offline
external usenet poster
 
Posts: 4,555
Default Edible grains (millet)

Omelet wrote:
> In article >,
> zxcvbob > wrote:
>
>> Omelet wrote:
>>> Buckwheat won't work, but thanks anyway. :-)
>>> Anything remotely related to wheat is bad. Including Oats, rye and
>>> barley.

>>
>> You know buckwheat isn't even a grass at all? It's about as far
>> removed from wheat as you can get and still make a usable flour (not
>> unlike acorns.)
>>
>> Bob

>
> We have tons of acorns around here every fall, but those take special
> processing to remove the tanins.



Acorns wasn't the point. Buckwheat is not related to wheat at all.

Bob