"Damaeus" > wrote in message
...
snip

> Actually salting pizza, especially after it's already baked, has always
> made pizza taste very odd to me, so I never have salted pizza at the
> table.
>
> Damaeus
How odd, I can't imagine anyone ever 'salting' a pizza at table. Or salting
a pizza to increase the flavor. If you are using any of the traditional
cheeses or meats, there should be enough salt in the meal as it is.
Janet