Same thing basically, eggs Benedict with black truffle.

Paul


"Jeßus" > wrote in message
...
> The delicatessen I frequent was good enough to give me two Italian black
> truffles to try last Friday. I've been searching around for some relevant
> recipes using truffles, but really haven't found a whole lot that excites
> me.
>
> I grated some over creamy scrambled eggs this morning... I loved it and
> intend to have it that way again.
>
> I thought some of you may have some better ideas than I can find via
> searching, as to some yummy recipes?
>
> I'd prefer simple, uncomplicated recipes that highlight the truffles. I'm
> told these truffles I was given are just past their peak (no noticeable
> ammonia smell as yet) but I was advised to used them up quickly.
>
> Any ideas? Thanks in advance.
>
> --
> The power of accurate observation is commonly called cynicism
> by those who haven't got it - George Bernard Shaw