"Michel Boucher" > wrote in message
...
> "graham" > wrote in
> :
>
>> I made that a couple of weeks ago with a small gigot, and therefore
>> probably from a very young animal. As superb as it was, I can't help
>> but think that a leg from an older animal would have been more
>> appropriate.
>
> I get a 3-3.5kg leg.
>
I looked for something that size but could only find a ~2.5kg leg of Alberta
lamb.
Maybe we should move this discussion.
Graham