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Tracy[_2_] Tracy[_2_] is offline
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Default Now here's an olive bar



Ed Pawlowski wrote:
>
> "Tracy" > wrote
>> It sounds like a really fantastic concept, but I doubt my husband
>> would be willing to do something like that. He really, really dislikes
>> group tours.
>>
>> -Tracy

>
> Has he been one one? A few years ago I'd have agreed with him, but then
> I went on one. It was fantastic. We had some free time so it was not
> al structured, we met some fun and interesting people, we saw things
> that would have taken much longer on our own time and half would have
> been missed, and our luggage was carried for us. They do have some
> advantages. If you are serious and he wants to find out about them, I'd
> gladly talk to him.
>
>
>


Thanks for the offer! I don't think he is quite ready for a guided
tour. Maybe in a year or two. I think it depends on the destination.
One would definitely benefit from a guide in Morocco.

And speaking of Morocco, I am making a beef tagine for dinner
tonight. I have a nice 7 bone chuck roast and will use a recipe
similar to this:

http://moroccanfood.about.com/od/mai...eat_Olives.htm


I don't really follow a recipe, since I have made it so often, I
don't need one - but this basically how I make a tagine. I might add
potatoes or artichoke bottoms.

I usually do not add lemon to beef tagines. That's just me. I prefer
lemon with chicken.

Tracy