Conditioning a Non stick Frying pan
On Fri, 26 Mar 2010 16:19:12 -0500, George Shirley
> wrote:
> On 3/26/2010 4:14 PM, Becca wrote:
> > George Shirley wrote:
> >> I also occasionally wash them in the dishwasher and then "cure" them
> >> again. The most important thing to remember is to never use metal
> >> turners or any other metal utensil in them. I use only silicon or wood
> >> myself.
> >
> > Same here, I only use wood and silicon. When my children were learning
> > to cook, if they tried to use anything else, I would give them "the
> > look", if you know what I mean.
> >
> >
> > Becca
>
> I use the Barb Schaller method of control, reach for the giant wooden
> spoon and the offender quickly flees the scene of his or her crime. <G>
Scaring them out of the kitchen seems counterproductive. Teach them
to cook if you want them to leave home,
--
Forget the health food. I need all the preservatives I can get.
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