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Michael Pronay
 
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Default Does Champagne go bad?

Clyde Gill > wrote:

> I heard through the rumor mill that the term "Methode
> Champenoise" is no longer allowed on the label of non-Champagne
> wines and is being replaced with "Methode Traditionelle" (sp?).
> Has anyone else heard this?


That's EU legislation for some years now.

M.