Thread: Sauerkraut
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George Shirley George Shirley is offline
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Default Sauerkraut

We have about six or seven small cabbage heads left in the garden. I
intend to slice them up today and make Bob Baron's kraut in jars.
Couldn't find my original copy of his recipe so had to Google Google
Groups to find it. Thanks again Bob, this time I saved it to three of my
four hard drives and made a print out to boot.

It's in the mid-fifties at the moment here in SW Loosyanna and the sun
is out and shining brightly. Supposed to warm up to 72F by mid
afternoon. Eat your hearts out damnedyankees! <G>

The spring garden is in the ground and additional chile and tomato
plants are growing under the lights in my office. The peach and plum
trees have set fruit, the lemon tree that was frozen back severely is
now putting out new limbs and leaves. It's a nice day.