History of Wine
On Apr 2, 11:51*pm, Young Martle > wrote:
> If there was a Last Supper, what would the wine have been like?
>
> I apologize if this gets asked every year at this time. :-)
No real idea. My guess is that it is likely to have been offdry and
low alcohol, as I assume it was going off native yeasts, without temp
control, etc.
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