hellohello wrote:
> Stormmee;1450815 Wrote:
>
>>so the other day i finally got around to making this, i used brown rice
>>
>>because that is all i had, and ended up putting it in the blender to get
>>the
>>final bits smooth but i can heartily recooment this for a comfort food,
>>Lee
>
>
> haha,it's definitely your failure.
> well ,you can use automatic electric rice cooker to make congee.in this
> way it is very easy to do so . you just need to add some water about a
> finger above your rice.then you can get delicious congee.

The finger method always baffles me.. I have short fingers, so would my rice
come out the same as someone with long fingers? I measure my rice and never
have a problem. For congee its 10:1 water rice ratio. Works great.

--
Dan