On Apr 19, 5:51*pm, Lou Decruss > wrote:
> Why does this seem so wrong? *I just saw a clip on the tube about a
> new burger joint in Chicago. *They showed a burger loaded with
> toppings and a sunny-side-up egg on it. *It looks liked a total mess
> to eat. *It there a region or culture that normally does this? *I've
> read some places put an egg on pizza and that seems weird too.
>
> Am I missing out? *Something I should try?

Holsteiner Schnitzel is topped with a fried egg, and Salade Lyonnaise
is topped with a poached egg. If you think a soft yolk makes
everything more delicious, you should try it.

Popular at the cafe at my summer factory job was the fried hot dog and
fried egg sandwich for breakfast. Take a dog, split it and fry it, top
it with a fried egg between two slices of white toast. Add ketchup,
salt and pepper to taste.