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Christine Dabney Christine Dabney is offline
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Default I finally made fried chicken

On Tue, 20 Apr 2010 21:13:43 -0400, "Jean B." > wrote:


>Gee, Christine. Shallow frying sounds much more like something I
>might do. I'd have to set things up outside though, since I don't
>like grease all over the kitchen.


That's why splatter screens are nice. And this thing:
http://fantes.com/images/18764fat.jpg

It's a folding splatter guard.

Christine