On Sat, 24 Apr 2010 20:08:18 -0500, zxcvbob >
wrote:

>On 4/23/2010 8:02 PM, Lou Decruss wrote:
>> On Thu, 22 Apr 2010 21:04:51 -0700, > wrote:

>> Interesting idea but I've got a fresh bag of masa. We canceled our
>> weekend away so tomorrow will be the test run.
>>
>> Lou
>
>
>I'm really impressed that you canceled your weekend getaway just so you
>could test the masa spreader and give us a proper report

LOL

Well here's the report. My negativity was unfounded. And as I
suspected a second pass clears one end for rolling. My dough was too
thick so I had a bit of a problem with it but all in all it worked
like a charm. I cut my time drastically. I did a couple dozen in
less time than 6 would have taken me without it. So it was well worth
the 12 bucks. After seeing it I know I could have made one cheaper
but the time involved would be very silly. We also had the pulled
pork tacos and black beans with the tamales and it was a great meal.
I'm glad I did the test run before we got together with friends
because I discovered my dough recipe has a flaw. I'll use the recipe
that came with the spreader next time.

Luis