On Apr 26, 5:25*pm, "E.A.T. Hoffmann" > wrote:

I think you are completely wrong.
In the first place, Julia cooked in the Fench tradition. Fresh,
healthy food.
The French eat butter and drink wine and don't hae a weight problem
because they don't overindulge.
Portions were much smaller than they are today. People ate more
sensibly.
Fast food was something people did on occassion, and not every day,
and I doubt she would have approved at all of the monstrosity of the
KFC double down.