Omelet wrote:
> In article >,
> Lou Decruss > wrote:
>
>> On Tue, 27 Apr 2010 20:22:20 -0500, zxcvbob >
>> wrote:
>>
>>> I used the meat to make
>>> tamales filling (haven't made the tamales yet)
>> Slacker.
>>
>> Lou
>
> <g>
>
> I'm betting they would also make excellent Tacos or Burritos.


It has been. <g> It would have tasted better if I'd braised the
chicken instead of boiled it. I ended up with too much yummy stock
this way, and extracting most the flavor from the chicken. But I
think part of it might be that there's not enough fat left, and I
can fix that.

Bob