In article
>,
"rec.food.baking" > wrote:

> On May 1, 10:43*am, " Joe" > wrote:
> Washing anything like one of those small things seems silly, as
> opposed to just a cutting board and knife. Such a "tool" is not any
> faster, either. Plus, it's much easier (as well as cheaper) to
> sharpen a knife than to replace one of those.
> ...PickyNotRecFoodBaking

The cleanup time alone would make chopping with a good sharp knife much
faster. I own a good chinese chef's knife that gets used for most
chopping jobs. A quick rinse and wipe with a towel and back in to the
drawer.

As far as making the pesto that it showed, I use a blender for that.
--
Peace! Om

Web Albums: <http://picasaweb.google.com/OMPOmelet>
*Only Irish *coffee provides in a single glass all four *essential food groups: alcohol, caffeine, sugar *and fat. --Alex Levine