Charcuterie and French Swine Cookery?
On Sat, 8 May 2010 15:06:42 -0400, Virginia Tadrzynski wrote:
> "Sqwertz" > wrote in message
> ...
>> Is this book worth obtaining? Too late now - I already ordered it.
>> I've never seen the book except advertised on Amazon as "Other
>> things I may be interested in" (and now it keeps offering me
>> spatulas, too - thanks blake! ;-). But at 300+ pages I figured
>> there must be something useful in there, so I did the impulse thing
>> and bought the damn spatula, too. And I know exactly where to send
>> it!
>>
>> -sw
>
> Blake's birthday just passed or I would suggest a 'smile-y face spatula
> shower' for it....
> -g
might be good for one of those mornings you promised to hate yourself in.
your pal,
blake
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