Charcuterie and French Swine Cookery?
On Sun, 9 May 2010 19:24:56 -0500, Sqwertz wrote:
> On Sat, 8 May 2010 15:06:42 -0400, Virginia Tadrzynski wrote:
>
>> "Sqwertz" > wrote in message
>> ...
>>> Is this book worth obtaining? Too late now - I already ordered it.
>>> I've never seen the book except advertised on Amazon as "Other
>>> things I may be interested in" (and now it keeps offering me
>>> spatulas, too - thanks blake! ;-). But at 300+ pages I figured
>>> there must be something useful in there, so I did the impulse thing
>>> and bought the damn spatula, too. And I know exactly where to send
>>> it!
>>
>> Blake's birthday just passed or I would suggest a 'smile-y face spatula
>> shower' for it....
>
> I'll save it for next year. I didn't really buy it anyway. I just
> wanted to plant the threat in the back of his brain (with a
> spatula).
>
> -sw
at least i have eleven months to mentally prepare myself.
your pal,
blake
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