Kate Connally wrote:

>> Wow - these look good. Since I'm making these at my kids school, do
>> you think I could substitute water or extra milk for the brandy?
>>
>> Thanks,
>> Kris
>
> Sure. As I recall I left it out as I don't keep like brandy
> and don't keep it around. I would just add extra milk. Whatever.\
> Kate
>
I wonder if Kris thinks one lousy tablespoon of brandy (divided by how
many epanadas??) will send children into wild fits of abandon or
something?..... better not use vanilla extract ever either, eh?

Goomba, who lived dangerously and cooks for kids with evil liquor AND
vanilla extract!