On May 11, 6:59*pm, Goomba > wrote:
> Kate Connally wrote:
> >> Wow - these look good. Since I'm making these at my kids school, do
> >> you think I could substitute water or extra milk for the brandy?
>
> >> Thanks,
> >> Kris
>
> > Sure. *As I recall I left it out as I don't keep like brandy
> > and don't keep it around. *I would just add extra milk. *Whatever.\
> > Kate
>
> I wonder if Kris thinks one lousy tablespoon of brandy (divided by how
> many epanadas??) will send children into wild fits of abandon or
> something?..... better not use vanilla extract ever either, eh?
>
> Goomba, who lived dangerously and cooks for kids with evil liquor AND
> vanilla extract!

Well, Kris is just playing it safe, as she is teaching other people's
8-year-old kids. Kris wouldn't care if it was just her own. Kris would
use vanilla, not problem.

By the way, this IS Kris.

Kris