Best Maid Pickles - Always that nasty?
On May 13, 9:00*pm, Sqwertz > wrote:
> I bought one of these from a street-side sandwich "cart". *It was
> one of those $1 "giant" pickles. *I think I may have had one of
> these before, and I think I had the same reaction: *Downright
> terrible. *They taste old, stale, musty. *Like they've been sitting
> in the pantry for near a decade. *I have to admire the size and
> shape, though. *A perfect pickle (it's true potential is wasted,
> though).
>
> Isn't this the same brand of pickle that featured on A&E or History
> channel 6 weeks ago? *I remember that it wasn't a very flattering
> segment.
>
> ObFood: *Anybody near Carthage know why Ott's Salad Dressing is so
> "Famous"? *A sweet French-like dressing that has a burnt taste.
>
Buy a jar and satisfy yourself. Available at Walmarts, supposedly.
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