On Fri, 14 May 2010 12:05:45 -0700 (PDT), merryb >
wrote:

>On May 14, 11:32*am, Manda Ruby > wrote:
>> I bought a box of Duncan Hines Moist Delux Red Velvet to bake and take
>> it to a friend's kids.
>>
>> The box has 18.25oz and serves 12. *I only wan tto bake half of it.
>> Which size baking pan should I use? I am ging to buy one since I got
>> rid of mine long long time ago I which I use donly once and had
>> indulged myslef in fancy deserts of Houston's restaurant when I lived
>> there.
>>
>> BTW, I got cream chees topping.
>
>Are you going to mix it all and use only half, or are you going to mix
>half? You should probably mix it all, bake 2- 8 or 9 inch layers, and
>put one in the freezer for later...

Later? Frozen cake is like frozen chocolate... the trick is to freeze
some before you eat it all. I never heard of anyone making half a box
cake... how do you divide the three eggs? LOL I never saw a box cake
that says it feeds 12, not unless 12 cupcakes for a rugrat party