On Sun, 16 May 2010 05:30:24 -0500, Omelet >
wrote:

>I dunno. I find shelling cooked shrimp as I eat them to be messy at the
>table I guess. Even mom complained when the Shrimp Scampi at Red
>Lobster still had the shells on. I just don't see the point.

Agreed. If I'm eating out, I *expect* shrimp to be shelled. Why
would I pay them to not shell shrimp? Preparation is part of the
reason I eat out.

--
I love cooking with wine.
Sometimes I even put it in the food.