Ed Pawlowski wrote:

>
> Like most items, as the price goes up, the quality goes up less so. Be
> it the models of cars, electronics, or food, for every 10% increase in
> cost the quality or value goes up about half that. Is a $60 bottle of
> oil three times better than a $20? Or is a $60,000 car three times
> better than a $20,000 one? Of course not. Eye of the beholder.



That seems to be true for wine, also. We've had dinners with a Last of
the Big Spenders who loves $150+ a bottle wines. They don't taste all
that much better than $20/bottle wine to me.

gloria p