Why call it a Dutch Oven?
On May 17, 12:29*pm, Dave Smith > wrote:
> sf wrote:
> > The one I like is Danish pastries are called Austrian pastries in
> > Denmark. *I want to learn about that in person someday.
>
> If you ever get a chance to go to Denmark you will find that the
> pastries they have there are infinitely better than the stuff we call
> Danish pastry. *The first time I was in Denmark I stayed in a hotel that
> had a wonderful breakfast buffet and had a piece of Wienerbrot. It was
> incredible.
I never associated a Danish with Denmark until now. Thanks for
spoiling the illusion.
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