meat ok!
"Ranée at Arabian Knits" > wrote in message
...
> In article >,
> "piedmont" > wrote:
>
>> which is why i make my own food's as much as i can, it's all the
>> chemicals
>> that food makers add to meats that will kill you.
>
> Somehow I doubt it's the salt, either. I'd be willing to bet it was
> something else entirely.
>
> Regards,
> Ranee @ Arabian Knits
Ranee
either / or, i still prefer to avoid 'processed food' as much as i humanly
can.
piedmont
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