On Tue, 25 May 2010 17:49:11 -0600, Arri London wrote:

> No reason to use ketchup at all. Much tastier things to put on a pile of
> freshly-fried chips/fries/frites.
>
> Even the 'egg foo yung' or teriyaki sauces at the cheap Chinese buffet
> are tastier on chips than ketchup.

You won't find many sympathizers here, Arri. This is ketchup territory.

Stan, have your boys tale care of this clown for us. Make him disappear.

-sw