In article >,
notbob > wrote:

> On 2010-05-31, James Silverton > wrote:
>
> > I think 5 minutes is a bit too much but it depends on your microwave.
> > Otherwise, I am enthusiastic about nuking corn in rinsed husks.
>
> I tend to agree. Most ppl cook the crap outta corn. Five to ten mins
> boiling time for yellow corn is common. Yikes! The longer you cook corn, the
> tougher it gets. I never cook corn for more than 90 secs. Tender,
> yet cooked.
>
> nb

Hm. I will have to try that next time. Thanks!
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