In article
>,
none of your business > wrote:
> On Jun 2, 8:58*am, "jmcquown" <j > wrote:
> > "Omelet" > wrote in message
> >
> > news
> >
> >
> >
> > > In article
> > > >,
> > > Food SnobŪ > wrote:
> >
> > >> On Jun 1, 3:39 pm, "jmcquown" <j > wrote:
> > >> > Dinner tonight, 6/1/2010. I'm dredging some whiting fillets in seasoned
> > >> > flour, egg wash and then in cornmeal. It's a very southern thing to do
> > >> > even
> > >> > though the fish isn't common in the southern US 
> >
> > >> My mother used to make that. *It was the one fish that I found nearly
> > >> inedible. *It took a lot of RealLemon to get it down.
> >
> > >> > Jill
> >
> > >> --Bryan
> >
> > > It's cheap and I have actually found good ways to cook it. Grilled with
> > > lots of lemon pepper and dill weed works well, as does coating it with
> > > spiced rice or corn flour and deep frying it. *Poaching it in chicken
> > > broth also works, then serving it with the usual lemon and dill...
> > > --
> > > Peace! Om
> >
> > I didn't buy it because it's "cheap". *I happen to like whiting. *It reminds
> > me of catfish (which a lot of people also don't like). *I can't seem to find
> > catfish here. *The flesh is white with a mildly sweet taste and it doesn't
> > fall apart easily. *It would lend itself well to grilling. *(I don't like
> > poached fish and I don't deep fry anything.) *All in all it was a nice tasty
> > dinner
> >
> > Jill
>
> Still a bitch, eh Jill? Why jump down her throat for mentioning that
> whiting is cheap and versatile? Seemed like Om was agreeing with you.
> After all, it's not like she said whiting fish is cheap, which is
> great when you can't keep a job even one as menial as a receptionist.
> She also didn't command you to poach or deep fry anything, she merely
> stated she has cooked it that way. It's called "conversation".
> Sometimes you talk. Sometimes, you listen when others talk. Believe
> it or not, you're not the center of the universe.
Thanks sweetie, I appreciate it, but I did not actually find her reply
to be offensive. <g> I noted that she had no objection to grilling it.
How do you usually cook catfish?
I've not yet tried a fish basket on the BBQ yet. Grilling the fillets
(and sometimes the nuggets) has been done on the electric Hamilton
indoor grill to date. It seems to cook a lot of the natural oil out of
it tho'. While making it lower in calories, fish oil is supposed to be
good for you.
--
Peace! Om
Web Albums: <http://picasaweb.google.com/OMPOmelet>
*Only Irish *coffee provides in a single glass all four *essential food groups: alcohol, caffeine, sugar *and fat. --Alex Levine