Oven Door Glass Schmutz
On Wed, 9 Jun 2010 08:34:40 -0400, "Nancy Young"
> wrote:
> It's not that they discolored or not, it's that they were kind of saggy
> after that. Not enough to make me replace them, but enough for me
> to remember not to leave racks in the oven during self-clean.
Sorry to hear that. I guess they're made with cheaper material these
days.
--
Forget the health food. I need all the preservatives I can get.
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