James Silverton wrote:
> Hello All!
>
> I know people try to gross you out by mentioning the animal sources of
> gelatin in desserts and it doesn't worry me. The commercially available
> "Jello" sometimes uses real sugar but never, AFAIK, genuine flavors.
> Leaving aside making my own, does anyone know of gelatin desserts using
> real fruit flavors?
>
> I like Jello!
>
>


I like Jello too, but only once in a while, especially red or green. IO
tend to think of it more in colours than flavours, since they don't
really taste like the fruits they are supposed to be.