In article
>,
Manda Ruby > wrote:

> I have this: http://tinyurl.com/24xl3w6
> It doesn't say on the box that it is microwave safe but I am wondering
> whether it would be ok to put some meat ain it and thaw in the
> microwave using "defrost" setting. Any comment?

Put the meat in a plastic bag and submerge it in cool water. Change the
water a couple times. I bet you'll have more satisfactory results than
if you try to defrost in a microwave unless your microwave actually
reduces its power output on the defrost cycle, rather than simply
pulsing at full power.


--
Barb, Mother Superior, HOSSSPoJ
http://web.me.com/barbschaller
Updated 4-24-2010 with food story and pictures