Cheryl wrote:

> Ok, so their menu looks a little fru fru to me.
>
> The Menu
> .Mixed Green Salad with Goat Cheese, Mixed Berries and Orange-Vanilla
> Vinaigrette
> .Tropical Orzo Pasta Salad
> .Mediterranean Couscous
> .Gypsy Recipe Vegetable Paella
> .Roasted Potato Salad
> .Chicken Breast with Mushroom Tarragon Cream Sauce
> .Herb-Brushed Roasted Tenderloin with Tarragon Pinot Noir Sauce
>
> The chef catering it is supposedly well known. No matter. I know
> we'll have a great time.
>
Sounds like a great menu to me! Not "fru fru" at all. If you're lucky
you'll be able to have a little of everything instead of set meals (beef
or chicken or vegetarian with only a particular side)
I'd want to try it all!