Speaking of southern food . . .
>> I find that form of coffee to be way, way, way too sweet. I can't
>> believe that people who would drink their tea with no sugar and think
>> that sweettea is too syrupy can even take a sip of Vietnamese iced
>> coffee. And I like my tea pretty sweet, too.
>>
Ranée, I did not see your message until now. We ordered Vietnamese coffee and I was surprised to see condensed milk in the bottom of the glass. I had never ordered it before so it came as a surprise to me. It wasn't a lot of condensed milk, so it was not very sweet. I did not care for it, because it was too strong and bitter. I later learned, I could have ordered American coffee instead of Vietnamese coffee.
Becca
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