Christopher Helms wrote:
>
> Why would it have ever occurred to anyone to put powdered
> barbecue sauce on a potato chip?

Chilli and BBQ are good with starchy foods mixed in. Chilli on Fritos
or with beans. Using bread or mashed potatoes to sop up BBQ sauce. It
doesn't seem strange to me at all to see such a product. Even if its
cheap fake chemical immitation.