On 6/27/2010 11:11 AM, Becca wrote:
> On 6/27/2010 12:45 PM, dsi1 wrote:
>> I recently bought a used Hyundai Sonata. It's a pretty neat piece. The
>> Engine is a smooth 3.3L V6 DOHC with variable valve timing. The
>> inappropriately high power output for a family sedan will probably get
>> me and/or my wife into trouble. It do put a grin on our faces.
>>
>> The car is well put together, solid, and the materials used have a
>> quality look/feel. It features leather faced seats, alloy wheels with
>> very low profile tires, large interior, huge trunk, heated front
>> seats, electronic stability control, 6(!) air bags. Thanks to a low
>> resale value, I got this at a bargain price from a private owner. It's
>> still covered by the dealer warranty - awesome! I now look like the
>> smartest guy on the block.
>>
>> The amazing thing is that this car was put together in Montgomery
>> Alabama with the quality of most any car manufacturer in the world at
>> a price you'd expect from a car assembled in China. The big secret is
>> that Hyundai is the greatest bargain in automobiles but I suspect that
>> is going to be blown wide open very soon - maybe this year.
>
>
> When we were in Las Vegas with my family, we rented a van, it was a
> Hyundai Starex. It was the first time I had been in a Hyundai and it was
> very nice. Enjoy your new Sonata.
>
> Becca
>
> ObFood:
>
> Caribbean Salsa
>
> 2 fresh pineapples, peeled, sliced vertically
> 1 large, ripe firm banana, sliced in half vertically
> 1 mango, skinned, peeled, sliced in half vertically
> 1/4 cup olive oil
> 1 tablespoon fresh lime juice
> 1/4 cup minced red onion
> 1/4 to 1/2 teaspoon crushed red pepper flakes
> 2 kiwis, diced
>
> Combine pineapple, banana and mango slices with the olive oil and lime
> juice. Toss to coat all the fruit. Place fruit on grill. Grill fruit 4
> to 5 minutes each side, remove and cool slightly.
>
> Roughly chop the grilled fruit, reserving juices. Combine both with red
> onion, red pepper flakes and kiwi. Serve warm or room temperature. Great
> with grilled pork, chicken or fish.
>

I went to Costco the other day and they had some nice pineapples. I'll
usually get a nice pineapple about once a year. This was the time I
guess - wish I'd gotten 2 instead of one. The ones at the Safeway are
not that great - picked too early. The Costco pines are picked just
right. Anyway, thanks for the recipe.