"Kent" > ha scritto nel messaggio
...
> Have any tried frozen anchovies? Are they any kind of a worry regarding
> food borne infection. I have a package staring at me from the freezer from
> Ranch 99. It comes from somewhere in the Orient. It looks unsalted, though
> there isn't anyway to know. They aren't oil packed, and they aren't dry
> salted? At Ranch 99 they are very well priced. A 12 oz package of frozen
> anchovies only costs a couple of bucks.

Why would they not be fresh frozen untreated fish? I have not cooked frozen
anchovies, but fresh ones are incredibly delicious. They make up my
favorite part of seafood fritto misto, batter fried mixed fishes. They are
small so it takes no time to cook them, so since they're frozen, I'd stick
with battering and frying them. A tempura style thin batter is best-- no
egg.