Iranian cooking...
On Jun 28, 10:08*am, brooklyn1 > wrote:
> On Mon, 28 Jun 2010 08:06:58 -0700, Dan Abel > wrote:
> >In article >,
> > Goomba > wrote:
>
> >> Omelet wrote:
>
> >> > And I have duly stored the ones that sounded good. Thanks for them!
> >> > I have yet to try making hummus, but I eat very few grain dishes at the
> >> > moment....
>
> >> When did hummus get grains in to it???
>
> >I wondered about that. *Hummus always has tahini in it, which is made
> >from sesame seeds. *And garbonzo beans seem somewhat like grains for
> >dietary purposes.
>
> >But yeah, it's more of a bean dish than a grain dish.
>
> Um, it actually is a bean dish... legumes are not grains. *Sesame seed
> is not a grain either.
But they are kitniyot.
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