Nacho virgin
In all my years on this earth, I've never made nachos. Never thought it
looked like a good dish until we were served a plate at an event and I was
famished. Today I'm finally going to make some. Got the ground beef, taco
seasoning, refried beans, and all the fixings except avacodo, which neither
of us like. I know it's more like an appetizer, but with a couple of ears
of corn, it'll make a meal for us. Now I'm looking forward to
supper......Sharon
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