On Sat, 3 Jul 2010 15:03:15 -0400, "biig" > wrote:

> In all my years on this earth, I've never made nachos. Never thought it
> looked like a good dish until we were served a plate at an event and I was
> famished. Today I'm finally going to make some. Got the ground beef, taco
> seasoning, refried beans, and all the fixings except avacodo, which neither
> of us like. I know it's more like an appetizer, but with a couple of ears
> of corn, it'll make a meal for us. Now I'm looking forward to
> supper......Sharon
>

Wow! I had no idea there was a nacho virgin left in the USA! You'll
find they are great snacks and can be as unfussy as chips & cheese.
Do you ever make quesadillas at home? That's another easy cheesy
snack.

--
Forget the health food. I need all the preservatives I can get.