On Sat, 3 Jul 2010 16:13:48 -0400, "biig" > wrote:

> (Blush) I'm actually in Canada.

Sorry! If you've given any hints, I've missed them.
<extracting foot from mouth>

> I've just never had the urge to eat
> them because of the ingredients, not liking beans or avocado.

Really? I have a "what's not to like about them" attitude.

> After we had
> them last weekend, I've changed my mind. I'm going to try to duplicate the
> toppings we had and go from there.

Promise you won't make nachos so complicated that you miss out on how
easy it is to prepare for a simple snack. All you need is cheese and
chips. If you want to be fancy have some salsa to scoop. You don't
need the rest of that stuff unless you actually *like* it.

> I've only made quesadillas a couple of times......Sharon

So, you can find tortillas up there in wild and wooly Canada?
That's another one that's a dead easy snack. Don't make it restaurant
style, which is overly complicated to justify the price.


--
Forget the health food. I need all the preservatives I can get.